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These crispy Parmesan chicken tenders are the perfect combination of golden crunch and savory flavors. Ideal for any meal, whether as a snack, appetizer, or main course, they’re sure to be a hit with both kids and adults. Coated in a cheesy, flavorful crust, these tenders are perfect for dipping in your favorite sauces. Pair them with some crispy fries for the ultimate crowd-pleasing dish!
Ingredients
- 1 lb (450 g) chicken breasts, cut into strips
- 1 cup all-purpose flour
- 2 large eggs
- 1/4 cup milk
- 1 cup panko breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1/2 tsp paprika
- 1/2 tsp black pepper
- 1/2 tsp salt
- Vegetable oil for frying
- Fresh chopped chives (optional, for garnish)
Instructions
Step 1: Prepare the Breading Station
Begin by setting up three shallow dishes for breading the chicken:
- In the first dish, add the flour.
- In the second dish, whisk together the eggs and milk until well combined.
- In the third dish, mix the panko breadcrumbs, grated Parmesan, garlic powder, paprika, black pepper, and salt.
Step 2: Coat the Chicken Strips
Take each chicken strip and coat it in the following order:
- Dredge the chicken in flour, ensuring to shake off any excess.
- Dip it into the egg mixture, making sure it’s fully coated.
- Press the chicken into the breadcrumb mixture, ensuring an even coating on all sides.
Step 3: Heat the Oil
Pour about 1 inch of vegetable oil into a deep skillet or frying pan. Heat the oil over medium-high heat until it reaches around 350°F (175°C).
Step 4: Fry the Chicken
Once the oil is hot, carefully add the breaded chicken strips. Fry them for 3-4 minutes per side, or until they’re golden brown and crispy. The chicken should reach an internal temperature of 165°F (74°C) to ensure it’s fully cooked.
Once done, remove the chicken strips from the pan and place them on a plate lined with paper towels to absorb any excess oil.
Step 5: Serve and Garnish
For a final touch, garnish your crispy chicken tenders with freshly chopped chives, if desired. Serve them immediately with your favorite dipping sauces like honey mustard, ranch, or spicy mayo.
Enjoy!
These crispy Parmesan chicken tenders are perfectly crunchy on the outside and tender on the inside, making them an irresistible treat for any occasion. Whether served as a snack, appetizer, or alongside fries for a complete meal, they’re sure to be a favorite!